Restaurants & Pizzeria in the Ski resorts of the Dolomites mountains

Classic dishes like the "Schlutzkrapfen" (half-moon ravioli filled with spinach.), "Wienerschnitzel" and "Lasagne" are a must.  However, innovative creations are also offered to delight even the most discerning palates. The gourmet restaurants in the Dolomites are true treasure troves for epicureans. Here, you'll experience culinary artistry at its finest. From refined interpretations of classic dishes to creative masterpieces featuring local ingredients, the combination of taste and aesthetics will captivate you. These restaurants are perfect for romantic dinners and special occasions.

In the Pizzerias in the Dolomites, you'll find crispy pizzas also baked in traditional wood-fired ovens. Italian pizza culture is celebrated here, from the classic Margherita to personalized toppings. After an active day in the mountains, a hearty pizza is just the thing to refuel.

The alpine huts in the Dolomites offer a rustic and authentic experience. Surrounded by stunning nature and mountains, you can savor local specialties like "Kaiserschmarrn" or "Speckknödel" (dumplings with the Speck) or "fried eggs with Speck and fried potatoes". The cozy atmosphere and the hospitality of the hut hosts make your visit an unforgettable experience.

Whether you stop for a meal after a ski day on the slopes, an extensive walk, hike or mountain bike ride, the restaurants in the Dolomites provide the perfect opportunity to relax and savor local flavors. From hearty mountain dishes to lighter, refreshing fare, the culinary diversity here is a delight for every palate.

So, combine your outdoor adventures in the Dolomites with a culinary journey. Here, in this stunning setting, you'll be enchanted not only by nature but also by the culinary treasures.